Jan 28, 2016
This week we decide to weigh in on some of these predictions for 2016 that have been squirming around in wine media. Is it new, is it news, or is it just plain nuts? This is our “state of the wine” episode where we discuss the changing times in what can sometimes seem like a wacky world of wine. There are some...
Jan 21, 2016
We’re sipping, chatting and exploring Sangiovese this week. The versatility, the styles, the characteristics are all on the table (or in the glass) along with savvy input from last week’s guest, a true Tuscan. Massimo helps us elaborate on the many facets of Sangiovese and its wines. But wait, there’s more! The...
Jan 14, 2016
Massimo Coppetti, Italian sommelier and faculty member of Florence University of the Arts (FUA), schools us on wine as a lifestyle and eloquently expresses how wine is considered sexy. By the way, what cheese pairs great with a good Lambrusco? Where can you find the Negrette grape? Why would we drink a wine...
Jan 7, 2016
In our first episode of #Sipping2016 we’re talking “new year, new booze” with a call to action for our listeners to try something new this year and tell us about it. Steph creates a cocktail with lavender vodka, and Val finds a Pineau des Charentes rouge to kick things off. Want to be a guest host on the Wine Two...