Jun 25, 2015
We’re rapping basics on bubbles and giving you the lowdown on sweetness labeling terms. Brut? Extra dry? Do you know which one’s sweeter? It’s not what you'd think! Steph digs up some great boozy quotes, and someone please take the Bourbon away from Val before she says “fo shizzle” one more time … **NOTE** We update & clarify the "straight" whisky comment/definition in another episode. It's 2 years, but required to be on the bottle if less than 4 years.